All (without Chokin / Honyaki)
All (without Chokin / Honyaki)
柳刃 青紙2號鋼 墨流 黑檀水牛柄 240mm
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Suminagashi Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 青紙2號鋼 墨流 黑檀水牛柄 240mm
¥128,800
菜切 超青鋼 不鏽鋼表面 黑打 槌目 洋柄 165mm
Nakiri Stainless Clad Blue Super Polished Western Black Red Handle 160mm (6.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Super Polished Western Black Red Handle 160mm (6.3”)-[Musashi]-[Japanese-Kitchen-Knives]
菜切 超青鋼 不鏽鋼表面 黑打 槌目 洋柄 165mm
¥18,800
Musashi Polishing Stone knife sharpener #1000
Musashi Polishing Stone knife sharpener #1000-[Musashi]-[Japanese-Kitchen-Knives]
Musashi Polishing Stone knife sharpener #1000-[Musashi]-[Japanese-Kitchen-Knives]
Musashi Polishing Stone knife sharpener #1000
¥33,800
牛刀 VG-10 大馬士革 紫檀柄 180mm
Gyuto VG-10 Damascus Shitan Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damascus Shitan Ebony Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 VG-10 大馬士革 紫檀柄 180mm
¥35,800
先丸蛸引 銀紙3號鋼 大馬士革 水牛雞翅木柄 300mm
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
先丸蛸引 銀紙3號鋼 大馬士革 水牛雞翅木柄 300mm
¥121,800
Mukimono 白紙2號鋼 霞 水牛朴木柄 180mm
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Mukimono Blue Steel #2 Kasumi Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Mukimono 白紙2號鋼 霞 水牛朴木柄 180mm
¥73,800
出刃 青紙2號鋼 黑打 墨漆柄 105mm
Deba Double Bevel White Steel #2 Kurouchi Oak Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Double Bevel White Steel #2 Kurouchi Oak Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 青紙2號鋼 黑打 墨漆柄 105mm
¥18,800
出刃 白紙2號鋼 霞 水牛雞翅木柄 180mm
Deba White Steel #2 Kasumi Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Buffalo Teak Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2號鋼 霞 水牛雞翅木柄 180mm
¥59,800
切付 銀紙3號鋼 梨地 墨漆柄 240mm
Kiritsuke Silver Steel #3 Polished Buffalo Ebony Handle 230mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Silver Steel #3 Polished Buffalo Ebony Handle 230mm-[Musashi]-[Japanese-Kitchen-Knives]
切付 銀紙3號鋼 梨地 墨漆柄 240mm
¥111,800
出刃 青紙2號鋼 墨流 紫檀柄 150mm
Deba Blue Steel #2 Damascus Shitan Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 青紙2號鋼 墨流 紫檀柄 150mm
¥70,800
出刃 青紙2號鋼 墨流 紫檀柄 150mm
Deba Blue Steel #2 Damascus Shitan Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Damascus Shitan Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 青紙2號鋼 墨流 紫檀柄 150mm
¥59,800
薄刃(關東) 白紙2號鋼 霞 墨漆柄 210mm
Usuba(Kanto) White Steel #2 Kasumi Sumi Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Usuba(Kanto) White Steel #2 Kasumi Sumi Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
薄刃(關東) 白紙2號鋼 霞 墨漆柄 210mm
¥69,800
Santoku Blue Steel #2 Kurouchi Damascus Buffalo Magnolia Handle 170mm (6.7”)
Santoku Blue Steel #2 Kurouchi Damascus Buffalo Magnolia Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Damascus Buffalo Magnolia Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Damascus Buffalo Magnolia Handle 170mm (6.7”)
¥79,800
Santoku ZDP-189 Polished Green Shitan Handle 165mm (6.5”)
Santoku ZDP-189 Polished Green Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku ZDP-189 Polished Green Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku ZDP-189 Polished Green Shitan Handle 165mm (6.5”)
¥150,800
Santoku ZDP-189 Polished Red Shitan Handle 165mm (6.5”)
Santoku ZDP-189 Polished Red Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku ZDP-189 Polished Red Shitan Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku ZDP-189 Polished Red Shitan Handle 165mm (6.5”)
¥150,800
舟行き 青紙2號鋼 黑打 黒檀水牛柄 150mm
Funayuki Blue Steel #2 Kurouchi Buffalo Walnut Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Buffalo Walnut Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
舟行き 青紙2號鋼 黑打 黒檀水牛柄 150mm
¥32,800
Kama Usuba White Steel #3 Kasumi Buffalo Magnolia Handle 165mm (6.5”)
Kama Usuba White Steel #3 Kasumi Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Kama Usuba White Steel #3 Kasumi Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Kama Usuba White Steel #3 Kasumi Buffalo Magnolia Handle 165mm (6.5”)
¥88,800
Yanagiba Blue Steel #2 Kurouchi Tsuchime Magnolia Handle 270mm (10.6”)
Yanagiba Blue Steel #2 Kurouchi Tsuchime Magnolia Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Tsuchime Magnolia Handle 270mm (10.6”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Tsuchime Magnolia Handle 270mm (10.6”)
¥57,800
Gyuto VG-10 Damascus Yamanaka Black Urushi Handle 210mm (8.3”)
Gyuto VG-10 Damascus Yamanaka Black Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damascus Yamanaka Black Urushi Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto VG-10 Damascus Yamanaka Black Urushi Handle 210mm (8.3”)
¥59,800
鎌薄刃刀（關西型） 銀三鋼 霞 胡桃木柄 200mm
Kama Usuba(Kansai) Silver Steel #3 Kasumi Walnut Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Kama Usuba(Kansai) Silver Steel #3 Kasumi Walnut Handle 200mm (7.9”)-[Musashi]-[Japanese-Kitchen-Knives]
鎌薄刃刀（關西型） 銀三鋼 霞 胡桃木柄 200mm
¥71,800
先丸蛸引 銀紙3號鋼 大馬士革 水牛雞翅木柄 300mm
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 300mm (Sori) (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Silver Steel #3 Kasumi Buffalo Ebony Handle 300mm (Sori) (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
先丸蛸引 銀紙3號鋼 大馬士革 水牛雞翅木柄 300mm
¥131,800
柳刃 左手用 銀紙3號鋼 霞 黑檀水牛柄 240mm
Yanagiba Left-Hand Silver Steel #3 Kasumi Buffalo Magnolia Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Silver Steel #3 Kasumi Buffalo Magnolia Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 左手用 銀紙3號鋼 霞 黑檀水牛柄 240mm
¥77,800
雙用出刃 白紙2號鋼 霞 水牛朴木柄 225mm
Aideba White Steel #2 Kasumi Buffalo Magnolia Handle 225mm (8.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Aideba White Steel #2 Kasumi Buffalo Magnolia Handle 225mm (8.8”)-[Musashi]-[Japanese-Kitchen-Knives]
雙用出刃 白紙2號鋼 霞 水牛朴木柄 225mm
¥96,800
朴木 薄刃(關西) 刀鞘 帶鎖針 165/180mm
Magnolia Saya Sheath for Kama Usuba(Kansai) with Pin 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Magnolia Saya Sheath for Kama Usuba(Kansai) with Pin 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
朴木 薄刃(關西) 刀鞘 帶鎖針 165/180mm
¥6,580
出刃 白紙2號鋼 霞 水牛柚木柄 150mm
Deba White Steel #2 Kasumi Buffalo Teak Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Buffalo Teak Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2號鋼 霞 水牛柚木柄 150mm
¥39,800
小刀 AUS-8 拋光 洋緑柄 120mm
Petty SKD12 Polished Western Black Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty SKD12 Polished Western Black Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
小刀 AUS-8 拋光 洋緑柄 120mm
¥21,800
三德 超青鋼 不鏽鋼表面 黑打槌目 焼漆柄 165mm
Santoku Stainless Clad Blue Super Kurouchi Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Stainless Clad Blue Super Kurouchi Blue Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
三德 超青鋼 不鏽鋼表面 黑打槌目 焼漆柄 165mm
¥49,800
文化 VG-10 大馬士革 黒檀水牛柄 170mm
Kiritsuke VG-10 Damascus Ocean Blue-White Mix Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke VG-10 Damascus Ocean Blue-White Mix Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
文化 VG-10 大馬士革 黒檀水牛柄 170mm
¥31,800
三徳 白二鋼 黑打 朴木水牛柄 170mm
Gyuto White Steel #1 Kurouchi Tsuchime Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto White Steel #1 Kurouchi Tsuchime Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
三徳 白二鋼 黑打 朴木水牛柄 170mm
¥101,800
Gyuto White Steel #2 Polished Buffalo Magnolia Handle 165mm (6.5”)
Gyuto White Steel #2 Polished Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto White Steel #2 Polished Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto White Steel #2 Polished Buffalo Magnolia Handle 165mm (6.5”)
¥72,800
Yanagiba Left-Hand Silver Steel #3 Kasumi Buffalo Magnolia Handle 210mm (8.3”)
Yanagiba Left-Hand Silver Steel #3 Kasumi Buffalo Magnolia Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Left-Hand Silver Steel #3 Kasumi Buffalo Magnolia Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Left-Hand Silver Steel #3 Kasumi Buffalo Magnolia Handle 210mm (8.3”)
¥55,800
Funayuki White Steel #2 Kurouchi Buffalo Magnolia Handle 155mm (6.1”)
Funayuki White Steel #2 Kurouchi Buffalo Magnolia Handle 155mm (6.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki White Steel #2 Kurouchi Buffalo Magnolia Handle 155mm (6.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki White Steel #2 Kurouchi Buffalo Magnolia Handle 155mm (6.1”)
¥24,800